Now that our shops are open we are no longer offering collections. Free Delivery on Orders over £40. Delivery to 15 mile radius from Cirencester.

Jesse Smith & WJ Castle

Your Cotswold Butcher

Our Beef

Beef

Producers

Tom Mowles

Tom runs his farm near Nailsworth full of the finest suckling herd longhorn cattle.

Tom Mowles

Steve

Steve and his family have farmed Burly Fields farm in leckhampton for over 100 years, we trust Steve. His Gloucester old spot pork is simply the best so we don't use anyone else.

Phil Lee

Phil has been farming lamb near Burford for the last 30 years, his knowledge is an asset to us and his ethos and passion is incredible. 

Featured collection

  • Local Rare breed longhorn mince
    Regular price
    £9.99
    Sale price
    £9.99
    Regular price
    Unit price
    per 
    Sold out
  • Salt Aged Beef Rib eye Steak 32 day dry aged
    Regular price
    from £8.99
    Sale price
    from £8.99
    Regular price
    Unit price
    per 
    Sold out
  • British Diced Brazing Steak
    Regular price
    £10.99
    Sale price
    £10.99
    Regular price
    Unit price
    per 
    Sold out
  • Salt Aged Beef Fillet Steak 32 day aged
    Regular price
    from £11.99
    Sale price
    from £11.99
    Regular price
    Unit price
    per 
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  • Salt Aged Beef Rump Steak 32 day Dry aged
    Regular price
    from £5.99
    Sale price
    from £5.99
    Regular price
    Unit price
    per 
    Sold out
  • Salt Aged Beef Sirloin Steak 32 day dry aged
    Regular price
    from £8.99
    Sale price
    from £8.99
    Regular price
    Unit price
    per 
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  • 25 day mature Topside Roasting Joint
    Regular price
    from £15.99
    Sale price
    from £15.99
    Regular price
    Unit price
    per 
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  • British Flat Iron Steaks
    Regular price
    £5.50
    Sale price
    £5.50
    Regular price
    Unit price
    per 
    Sold out

Bangers

Bloody good bangers.

I've been shopping with Jesse Smith for nearly 40 years and I will continue until I'm in the ground. Wouldn't go anywhere else!

Rodger Elderton

Simply put the best butchers in the area they clearly no what there doing. 

Jane Richmond

Employers of over 30 master butchers many of which have been with them for 30+ years and a few more than 50 years. Need I say any more......

Richard Hawes